Lunch

Weekdays 12-4 | Saturday Lunch Specials 12-4

Starters

FRENCH ONION SOUP 15

Sourdough, muenster, Emmental cheese

BAKED BRIE CHEESE 15

Apricot/cranberry jam, crackers 

MEDITERRANEAN SALAD 20

Heirloom tomato, avocado, feta, garlic roasted chickpeas, lemon dressing

CAESAR SALAD 16

Little gem, parmesan, anchovy, sourdough crouton

HUMMUS BOARD (v) 21

Heirloom vegetables, olive oil, naan

BACON CHEDDAR TOTS 12

Sour cream, chives 

ORGANIC CHICKEN WINGS 16

Honey sriracha sauce, blue cheese dressing

SCOTCH EGG 14

Traditional sausage wrapped egg with bread crumb crust, harissa aioli

Sandwiches

BLACK SWAN BURGER  25

Irish grass-fed beef, muenster cheese, onion, lettuce, pickles, Marie Rose sauce, sesame bun, fries

Impossible BURGER  25

Impossible Burger, muenster cheese, onion, lettuce, pickles, Marie Rose sauce, sesame bun, fries

prime rib carver  25

Sliced prime rib, carmelized onions, horseradiscream, swiss, muenster, baguette, fries

CHICKEN CORDON BLEU  22

Crispy cutlet, swiss, ham dijonaise, fries

Entrees

FISH AND CHIPS  22

Haddock, tartar, mushy peas

TRADITIONAL SHEPHERD’S PIE  22

Ground beef and lamb, peas, carrots, mashed potato

PUB STEAK & CHIPS 25

Manhattan Strip, peppercorn cream, watercress, truffle vinaigrette